Friday, February 27, 2009

End of February

There is only one more day in this month to go and then we can really start to look forward to spring coming. Hopefully March won't be to hard on us here in the Midwest. I hope everyone is getting through tax season ok and that maybe there will be a little something to look forward to from Uncle Sam.

I know May seems like a long ways off but we just tested today in the kitchen a wonderful pie using the Russell Stovers Pecan Delights made with Spenda in a pie recipe that you will think that you are having a Village Inn fully loaded pie. Brian first bit was WOW!! So I know that is a keeper at our house and it is only counting as 2 Carb Choices or 30gm of Carbs. So it will fit into a plan day very easily.

Well I need to get working on the "From the Church Kitchen" newsletter, so I will say so long for now and be checking back with you later.

Gina